Farm to Feast Catering creates unique and delicious cuisine for events and celebrations in the Washington, DC area led by Chef Alexis Starkey.In addition to event catering, Farm to Feast is also pleased to offer personal chef services, cooking classes and edible gifts.Our Mission:To provide outstanding catering services to clients in the DMV area – meeting and exceeding our clients' expectations while fulfilling our social and environmental responsibilities as a small business. We provide a broad range of catering and event-planning services and solutions, with menus and event designs that run from traditional to cutting-edge. We are committed to serving food that is fresh, interesting and delicious –food clients and their guests will truly enjoy.F2F is committed to fair and transparent pricing; to a flexible approach that accommodates the needs of each client. We also work hard to honor our responsibilities to the environment, to our community and to our employees. F2F strives to use sustainably grown, locally sourced ingredients whenever possible. We are committed to treating our staff fairly. We organize our work in a way that facilitates a healthy work-life balance and respects staff members' family responsibilities. F2F is a woman-owned business and we are opposed to discrimination in all its forms. We have had the privilege over the life of our business of employing a wonderfully diverse group of people, whose different experiences and perspectives have shaped our organizational development. F2F strives to be a positive force in our community. We offer employment opportunities to at-risk youth, people with developmental disabilities, and others in need of job training. We support local progressive organizations by contributing to fundraising auctions and donating food and services. Whenever possible, leftovers from our events are provided to homeless shelters.