Gravybaby Sdn Bhd

Executive Chef

Volunteer Coordinator

Managing Owner

Appraiser, Mechanic

Supervisor

Food Delivery Operator

Warehouse Packer

Kitchen Manager

Banquet Server

Bartender

Senior Bartender

Front Office Assistant

Service Crew

Food And Beverage Assistant

Executive Sous Chef

Consultant Executive Chef

Group Executive Chef

Business Development Chef

Consultant Chef

Research And Development Chef

Executive chef

Chef de Cuisine

Garde Manger and Grill Chef

Sous Chef

Chef

Head Chef

Commis & Chef de Partie

Junior Sous Chef

Chef De Partie

Demi Chef

Commis Chef

Culinary Manager

Assistant culinary Manager

Certified Grill Master

Kitchen Supervisor

Line Cook

Restaurant Supervisor

Kitchen Staff

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We are an actively growing restaurant management company that has over a decade of experience in the food and beverage industry.We currently manage several establishments in Kuala Lumpur - including award-winning restaurants such as Aliyaa, Nadodi, and Kikubari. We also own and operate Yarl, The Sticky Wicket Cricketers' Pub, Nero Nero, Natalina, and of course, our speakeasy cocktail bar, Frank's KL. We also provide consulting services to independent F&B outlets. This involves developing a holistic, and customized management strategy that integrates both front of house & back end support, accounting and operations, human resources, and creative marketing & design to expand the reach of any brand. If you would like to work for us, with us, or are seeking management consulting for your restaurant, please do not hesitate to reach out!

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Valiram was established in 1935 in Kuala Lumpur, Malaysia, originally specialising in the textile trade. Today, Valiram is Southeast Asia's leading luxury goods and 360° retail specialist with presence in Malaysia, Singapore, Indonesia, Australia, the Philippines, Thailand, Russia, Macau and Vietnam. Operating more than 350 stores, a number which continues to grow, the group represents in excess of 200 brands across various categories, from fashion and accessories, timepieces and jewellery, perfume and cosmetics to confectionery and dining concepts. Its portfolio comprises internationally renowned brands such as Bath & Body Works, Kate Spade New York, Michael Kors, Tumi and Victoria's Secret, as well as original and innovative retail concepts Luxury Fashion, Swiss Watch Gallery, Flying Emporium, Vie Beaute and Flow. Creating world-class retail environments that offer compelling and luxurious shopping experiences is the hallmark of the group, and it will continue to bring the most desirable international brands and cutting-edge concepts to the region. The group is headquartered in Kuala Lumpur, Malaysia. Discover more at valiram.com or join in the conversation on Facebook and Instagram: #Valiram.

Valiram

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With 58,000 employees and more than 700 restaurants in the United States and Canada, and a growing international presence, Red Lobster is the world's largest seafood restaurant company. Our vision is to be where the world goes for seafood now and for generations.  Red Lobster is an innovative, values-based company that focuses on providing guests the ultimate seafood dining experience and continues to grow by focusing on Great Seafood, Great People and Great Results.Great Seafood - Whether it's delicious Maine lobster, wild-caught Snow and Bairdi crab, grilled salmon or craveable shrimp scampi, our focus is on delighting guests with freshly prepared, quality seafood every time they visit. Great People - We hire team members and managers with the hospitality gene. Our people are dedicated and passionate about delivering our promise - ultimate seafood dining experience – to guests on every visit. In addition, we are a place where our teams receive the skills and training to pursue their professional dreams. Great Results - At Red Lobster, we are focused on driving business momentum and sustainably growing sales. In addition, we emphasize innovation and quality to ensure we satisfy guests to grow their loyalty and motivate them to return today and in the future.  There's no better time than now to join the team at Red Lobster!

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Red Lobster

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At The Manhattan FISH MARKET, our guests are treated to a smorgasbord of American-style seafood comprising of lip-smacking dishes such as our famous Manhattan Fish ‘N Chips, all-time favourite Garlic Herb Mussels and legendary Manhattan Flaming Seafood Platter.We have come a long way with restaurants in Asia and the Middle East, including our home Malaysia, Singapore, Indonesia, Sri Lanka, Myanmar, Oman, Bangladesh, Qatar, United Arab Emirates, Brunei, Jordan and Maldives. We attribute our success and regional popularity to our fresh, flavourful and innovative offerings. To meet our fans' insatiable appetite for delicious seafood, we are constantly expanding and evolving with brand new restaurant interiors inspired by the famous Fulton Fish Market. Every restaurant is tastefully appointed to evoke the colourful and dynamic spirit of the iconic market!

Muhammad Yusoff

Junior Sous Chef at Gravybaby Sdn Bhd

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