We are the third generation that is farming the same 150 acres located in the Shenandoah Valley of Virginia. It is here where our grandfather made a living as a farmer. Our father was an electrician by trade and farmed evenings and weekends. We believe in sustainability and in the importance of the small family farms. Our farming philosophy is providing a quality product while preserving the environment and its resources for the next generation. It is our promise to provide your family with all natural, safe, healthy, flavorful, beef and with the best eating experience possible. When you purchase our beef you help to support our family farm and preserve the rural way of life.