The Brothers Moon opened in March 2001. We are an 80+ seat full service restaurant with two dining rooms, and bakery, deli/take out, and caterer. We feature a seasonally changing menu with daily specials. Our cuisine is New American with a healthy feel, served in a casual upscale setting. There is outdoor dining when weather permits, and the restaurant is available for private parties. Chef Will plans his menu in synchronicity with the true seasons of the earth. He takes pride in keeping in touch with nature by visiting and purchasing from local farms. These farmers provide The Brothers Moon with the best food available. Take out cases are filled with the freshest salads, soups, cheeses, specialty meats, olives and breads, as well as an extensive selection of delicious and beautiful pastries and desserts from our own ovens. Gourmet coffees are ready and piping hot. Health-conscious and vegetarian foods are always available.We offer many non-alcoholic beverages.