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Uccello’s Hospitality Group

Italian ristorante
Pizzeria
Takeout
Sports bar
Private dining

Uccello’s Hospitality Group information

Founder: FARO UCCELLOFaro opened his first pizza shop, Faro's Pizza, in 1978. From then to 1987, Faro opened several more in the area. In 1990, Faro sold the franchise with the idea that he and his family would be moving back to Sicily. As it happens, circumstances changed and the family came back to Grand Rapids. Returning to the restaurant business, Faro opened Uccello's Ristorante Pizzeria & Sp...
Founder: FARO UCCELLOFaro opened his first pizza shop, Faro's Pizza, in 1978. From then to 1987, Faro opened several more in the area. In 1990, Faro sold the franchise with the idea that he and his family would be moving back to Sicily. As it happens, circumstances changed and the family came back to Grand Rapids. Returning to the restaurant business, Faro opened Uccello's Ristorante Pizzeria & Sports Lounge on East Beltline in 1996. Uccello's has since grown to six locations in the last 22 years.In 2016, Uccello's Hospitality Group expanded again when opening their first fast-casual concept, Herb & Fire Pizzeria, in Grandville. UHG then opened a second location by Celebration! Cinema North on East Beltline. Faro's personal philosophy: "Always strive to give your guest more than they would normally expect. Provide people the opportunity to enjoy great food and the hospitality to match. You must always strive to be better in everything, and never compromise on top quality in any area".UCCELLO'S RISTORANTE, Where Great Food and Sports Come Together! Uccello's is known for its Sports Lounge, where guests have a great view of the game from any seat.Enjoy award-winning food, daily specials, and exceptional hospitality at any of our six greater Grand Rapids locations. Uccello's offers a premier dining experience for any occasion. Private event space and catering available.HERB & FIRE PIZZERIA, Fast and Fresh with an Italian Accent! With two greater Grand Rapids locations, custom wood fire pizzas are Herb & Fire's specialty. Choose from 8 Signature recipes or create your own.Watch the expert team as they personalize your pizza with hand-made dough, scratch-made sauce, and your choice of fresh, premium ingredients. Dine-in, order online for pick-up & delivery, or have your parties, luncheon and events catered.

Employees

Amy Phimmasouk
Hospitality Manager
Chef Riehl
Culinary project manager
Ciara McCarthy
Assistant General Manager
Alex Wisecup
Bartender/server
Anna Perkey
Real Estate Agent

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Uccello’s Hospitality Group's financial review

Uccello’s Hospitality Group's Revenue (Yearly)

780K

Employees

170


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Alumni

Andrea Brondige
Communications Business Partner
Dematic
Andrew Russell
Customer Service Specialist
Hardinge Inc
Emily Vlietstra
Interior Design Intern
HPS

Job Postings

Caledonia, United States
Rockford, United States
Grand Rapids, United States
Grand Rapids, United States

Employees

Amy Phimmasouk
Hospitality Manager
Chef Riehl
Culinary project manager
Ciara McCarthy
Assistant General Manager
Alex Wisecup
Bartender/server
Anna Perkey
Real Estate Agent

Looking for a particular Uccello’s Hospitality Group Employee?

Uccello’s Hospitality Group's financial review

Uccello’s Hospitality Group's Revenue (Yearly)

780K

Employees

170


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