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Manresa Bread
Food & beverages
Founded in 2015
Los Gatos, CaliforniaManresa Bread
Food & beveragesFounded in 2015Los Gatos, California
EmployeesManresa Bread's financial review
Employees
29
Manresa Bread information
Manresa Bread is a neighborhood bakery founded by Avery Ruzicka conceived in the kitchen of Chef David Kinch's three-Michelin-star Manresa restaurant. The James Beard Foundation nominated Ruzicka for "Outstanding Baker" in 2018 and 2020. Manresa Bread has locations in Los Gatos and Los Altos, and an all-day café in Campbell.
Manresa Bread industries
Lunch
Pastries
Dessert
Tea
Manresa Bread's financial review
Employees
29
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