With over a decade of International themed menu development, Culinary Instruction, Restaurant openings, Hiring and Training, Safety and Sanitation training and Recipe Creation we are the choice for your Restaurant and Foodservice needs. Our passion lies in in all things food related. We are experienced with locally sourced and sustainable concepts which are driven by market research and customer demand. Menu design and concept ideation are also within our list of offerings. If you need guidance with menu costing and restaurant profitability, we can assist with the development and implementation the necessary systems. If you are contemplating international expansion or purchasing a franchise, with our past franchise openings in the Middle East/ Asia we are more than qualified to assist with the process. Foodservice Operations and Culinary Development are our forte.